Dublin Shortlists Revealed for 2017
Below we reveal the shortlist of the top restaurants in each awards category for county Dublin. By reaching the next stage of judging, Dublin shortlist finalists can expect to receive a mystery guest inspection at any time from this Monday, 6th March.
Winners of the Dublin shortlist will be announced at the All-Ireland Finals on Monday ,8th May at the The Clayton Hotel, Dublin.
The Dublin shortlists are as follows;
Best Wine Experience
Sponsored by CLASSICdrinks
64 Wine
ely Wine Bar
Forest & Marcy
Green Man Wines
Mc Hughs Wine & Dine
Grapevine
One Pico
Piglet Wine Bar
Stanley’s Restaurant And Wine Bar
Whelehans Wines
Best Customer Service
Sponsored by Peroni
Chapter One
China Sichuan
Dax
Etto
Forest & Marcy
Green Man Wines
l’Ecrivain
Luna
Pickle Restaurant
Restaurant Patrick Guilbaud
Best Emerging Irish Cuisine
Sponsored by Odaios Foods
Bastible
Delahunt
Ember
Farmhill
Fish Shop
Forest & Marcy
Heron & Grey
Klaw
Mr Fox
The Winding Stair
Best Newcomer
Sponsored by BWG Foodservice
Charlotte Quay
Cirillo’s
Ember
Forest & Marcy
Gaillot et Gray
Hang Dai
Lobstar
Mr Fox
Pickle Restaurant
Piglet Wine Bar
Best World Cuisine
Sponsored by Dubliner Cheese
777
Chameleon
China Sichuan
Hang Dai
Il Vicoletto
Montys Of Kathmandu
Pickle Restaurant
Rasam
Rosa Madre
Saba – Baggot Street
Best Gastro Pub
Sponsored by Coca Cola
Anglers Rest
Bison Bar & BBQ
The Excheque
L. Mulligan Grocer
The Magpie Inn
Matt The Thresher
Mulligans Of Sandymount
The Cellar Bar at The Merrion Hotel
The ChopHouse
The Old Spot
Best Kids Size Me
Sponsored by Heinz
Avoca Rathcoole
Bay Restaurant Clontarf
Farmhill
Fishbone
Jamie’s Italian
Michael’s Italian
Moloughneys
Overends Restaurant at Airfield Estate
Saba – Clarendon Street
The Washerwoman
Best Café
Sponsored by Illy
147 Deli
Assassination Custard
Brother Hubbard
Silk Road Café
The Kilkenny Café at Kilkenny Shop
Meet Me in the Morning
The Pepper Pot Cafe
Queen Of Tarts
Dolce Sicily
The Fumbally
Best Hotel Restaurant
Sponsored by Elavon
1780 Restaurant at Portmarnock Hotel
Tavern at The Dylan Hotel
Francesca’s Restaurant at Brooks Hotel
Seasons Restaurant at InterContinental Dublin
The Cellar Restaurant at the Merrion Hotel
Sophies at The Dean Hotel
The Brasserie at The Marker Hotel
The Coburg Brasserie at The Conrad
The Saddle Room at The Shelbourne Hotel
Wilde at The Wesbury
Local Food Hero
Sponsored by Rewarding Times
Erik & Michelle Robson – ely
Brid & Colm Carter – Honest2Goodness
David Llewellyn – Fruit and Vine
Jenny & Patrick Mc Nally – McNally Family Farm
Ciaran Hartnett – The Dublin Honey Project
Pub of the Year
Sponsored by Bushmills
Finnegan’s Of Dalkey
The Hacienda Bar
Hole In The Wall
Kehoe’s
The Long Hall
Neary’s
The Old Stand
The Palace Bar
The Royal Oak
The Stag’s Head
Best Casual Dining
Sponsored by San Pellegrino
Craft Restaurant
Da Mimmo Italian Restaurant
Etto
Fish Shop
Il Vicoletto
Klaw
Rosa Madre
Union 8
Vintage Kitchen
Wildeside Café
Best Restaurant Manager
Sponsored by Tindal Wine Merchants
Kevin Hui – China Sichuan
Liz Matthews – Etto
Aoife Walsh – Hang Dai
Andrew heron – Heron & Grey
Sallyanne Clarke – l’Ecrivain
Declan Maxwell – Luna
Benny Jacob – Pickle Restaurant
Stephane Robin – Restaurant Patrick Guilbaud
John Healy – Suesey Street
Paul Young – The Greenhouse
Best Chef
Sponsored by Pallas Foods
Paul McNamara – Etto
Ciaran Sweeney – Forest & Marcy
Karl Whelan – Hang Dai
Damien Grey – Heron & Grey
Stephen Gibson – Pichet
Sunil Ghai – Pickle Restaurant
Graham Neville – Restaurant Fortyone
Katie J. Sanderson – The Fumbally
Mickael Viljanen – The Greenhouse
Stephen Mcallister – The Pigs Ear
Best Restaurant
Sponsored by Dalcassian Wines & Spirits and Cielo Wines
Chapter One
Forest Avenue
Heron & Grey
l’Ecrivain
Luna
One Pico
Pearl Brasserie
Restaurant Fortyone
Restaurant Patrick Guilbaud
The Greenhouse